Ananth

We were thawing a pork loin for the pulled-pork Yuko was going to make the next day, but Rook got up onto the counter and managed to drag it across the kitchen floor while we slept. He tried to hide it behind the stove, but he left a very literal trail, and we caught him quite literally red-pawed. 

(To preempt any concerns - we contacted a vet just in case.)

I like how this one turned out - thumbs up, Yuko! 

Here's a recipe for vegetarian pulled-pork.  It won't taste like meat, but vegetarians ought to enjoy it. 

We are NOT at SDCC this year! But everyone fortunate to go should totally enjoy it. Do something fun for us! We are here under a small mountain of work, digging our way to the surface. 

That's all from us! Catch you next week!